~ by simplyheavenfood on March 18, 2009.
Posted in Appetizers, Arabic food, Beef Recipes Tags: Afaf’s cooking, Afaf’s food, Afaf’s kitchen, Arabic food, Beef, bulgur, cooking at home, deep fried kebbeh, dinner, easter food, football, ground beef, ground sirloin, holiday, holiday food, home cook, home made food, Kebbeh, kibbeh, lunch, meatball, parety food, party, recipes, simply heaven, simply heaven food, simplyheaven, simplyheavenfood, snacks
My VERY VERY favorite thing you make!
mylastbite said this on March 19, 2009 at 1:27 am | Reply
sounds delicious, what sauce would go with that , or would you add just salad. yum yum!!
Rico said this on March 19, 2009 at 6:14 am | Reply
Hello Rico! Thanks for visiting, this is real good with hummus dip & green vinaigrette salad. Yum!!
simplyheaven said this on March 19, 2009 at 9:36 am | Reply
Oh my goodness are these ever good! Yum Yum Yum-can’t wait to have them again!
Katrina said this on March 29, 2009 at 3:53 pm | Reply
Thank you Katrina!! I will make sure to prepare some when you come over!
simplyheaven said this on March 29, 2009 at 3:58 pm | Reply
This is my favorite dish in the whole wide world. You are truly crafty, Afaf. These, dipped in that spicy red tapanade-type sauce that you make — simply heaven.
Phil said this on April 1, 2009 at 8:57 pm | Reply
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